The Union Market consists of five major operations: a hot food bar, grill station, burrito station, pizza station, and the Express Market, an on-campus grocer. This new and redesigned model provides a one-stop shop location for groceries and ready-to-eat meals for the convenience of the EWU community.
Food Bar Menu for November 4th – November 10th
Monday
Breakfast:
Shredded Hashbrowns
Scrambled Eggs
Chicken Sausage
Grilled Ham
Biscuits & Gravy
Lunch:
Pasta Bar
Meatballs
Green Beans
Sticky Rice
Rice
Dinner:
Chicken Marsala
Jasmine Rice
Parmesan Asparagus
Tonkatsu Sauce
V: Seared Tofu Cubes
Tuesday
Breakfast:
Red Potatoes
Cheese Omelets
Chicken Sausage
Chicken Fried Steak
Biscuits & Gravy
Lunch:
Burger Bar
Fries
Sauces
Sticky Rice
Stir Fried Veggies
Dinner:
Pork Tenderloin Diane
Roasted Red Potatoes
Glazed Carrots
Roasted Broccolini
V: Soyrizo Bolognese
Wednesday
Breakfast:
Potatoes O’Brien
Scrambled Eggs
Chicken Sausage
Chorizo Sausage
Cinnamon Rolls
Lunch:
Wings
Rice
Veggies
Pasta
Lunch Item 5
Dinner:
Butter Chicken
Basmati Rice
Naan
Steamed Broccoli
V: Stuffed Peppers
Thursday
Breakfast:
Hashbrown Casserole
Cheese Omelets
Turkey Sausage
Grilled Ham
Biscuits & Gravy
Lunch:
Tatertot Casserole
Green Beans
Chicken Thighs
Rice
Lowcountry Chicken Bog
Dinner:
Pot Roast
Scalloped Potatoes
Mirepoix Veggies
Broccoli
Polenta Cakes
V: Tofu Steaks
Friday
Breakfast:
Maple Sweet Potatoes
Scrambled Eggs
Chicken Fried Steak
Mixed Berry Strata
Pork Sausage Links
Lunch:
Asst. Fried Foods
Curly Fries
Onion Rings
Seasoned Yellow Rice
Lunch Item 5
Dinner:
Steelhead
Rice
Veggies
Red Bell Pepper Coulis
V: Vegetarian Pakora
Saturday
Breakfast:
Country Fried Potatoes
Scrambled Eggs
Chicken Sausage Links
Pork Sausage Patties
Oatmeal w/ Toppings
Lunch/Dinner:
BBQ Rib Tips
Mashed Potatoes
Veggies
Lunch Item 4
Lunch Item 5
Dinner:
Grilled Ham Steaks
Cheddar Macaroni
Baked Yams
Baked Yams
Roast Garlic Broccolini
V: Maple Butternut Squash
Sunday
Breakfast:
Breakfast Burritos
Breakfast Item 2
Breakfast Item 3
Breakfast Item 4
Breakfast Item 5
Lunch/Dinner:
Chicken Bites
Yakisoba Noodles
Buttered Corn
Lunch Item 4
Lunch Item 5
Dinner:
Chicken Pot Pie
Roasted Squash
Duchess Potatoes
Warm Dinner Rolls
V: Chickenless Pot Pie
“V” Indicates Vegetarian option.
Micro Restaurants
Pizza by the Slice
Monday-Friday:
10:30am – 2pm & 4pm – 7pm
Saturday & Sunday: 11am – 6pm
Emergency Closure: The Pizza Station is temporarily closed.
Burritos
Monday-Friday:
10:30 am – 7:00pm
Saturday & Sunday: 11am – 6pm
Emergency Closure: The Burrito Station will be closing at 00:00 today, MM/DD. Thank you for your understanding.
Deli Sandwiches
Monday-Friday:
10:30am – 7pm
Saturday & Sunday: 11am – 6pm
Emergency Closure: The Deli Sandwich Station is temporarily closed.
Point Station
Monday-Friday:
Lunch -11am – 2:00pm
Dessert – 4pm – 7pm
Emergency Closure: Point Station will be closed today, 04/15. Thank you for your understanding.
Saturday & Sunday:
Dessert -11am – 6:00pm
Grill
Monday-Friday:
7am – 7pm
Saturday & Sunday: 10 am – 6 pm
Emergency Closure: The Grill Station is temporarily closed.
Grocery Hours
Monday – Friday
7am-8:00 pm
Emergency Closure: The Union Market will be closing at 00:00 today, MM/DD. Thank you for your understanding.
Saturday & Sunday
10am – 6 pm
Emergency Closure: The Union Market will be closing at 00:00 today, MM/DD. Thank you for your understanding.
